The two story building on the right is where we are going, it appears far away but only takes about five minutes of brisk walk…..

Pathway leads into the jungle and becomes a dirt road…..

The Dining Room…..

When it’s not rainy, the tables are arranged outdoors for an al fresco breakfast…..

The menu – items can be ordered individually from the menu. Since the room rate includes breakfast, you can order as many dishes as you like, aka. “all you can eat” …..

An extra page in the menu promoting some of the activities ( for a dear price!)

A three tiered starter, mixed fruit platter (top), Maldivian tuna mushuni (middle), pastries (bottom)…..

Different varieties of fruit plate everyday – slices of mandarin orange, kiwi fruit, mini banana, mangosteen, passion fruit, watermelon, pineapple…..

Longon, papaya, green lime, pineapple, water melon, Asian pear, kiwi fruit…..

Dragon fruit, water melon, pineapple, papaya, passion fruit…..

We ordered an extra plate of our favourite fruit, mangosteen, so soft, juicy and sweet…..

Or a mixed plate of mangosteen and passion fruit, so delicious….

Or…mixed fruit and yogurt…..

W likes this dish a lot, the Maldivian tuna mushuni, which consists of mashed tuna (boiled) seasoned with lime juice, sliced coconut and Maldivian spices…..

Roll it up and munch……

Chicken noodle soup, side of dumplings and red bean “taosa” bun…..

Chicken dumplings and “taosa” bun…..

Chicken congee, with “thousand year old egg”, minced meat, green onions…..

Omelette, grilled tomato, hash brown…..

Scrambled eggs, chicken sausage, hash browns, grilled tomato…..

Pancakes…..

Waffles, with a side of cubed Asian pear…..

Assorted baked items….

Overall, the menu items for the daily breakfast is nothing fancy, offering basic choices such as American or Chinese cuisine. I wish they could cook up a few Japanese dishes, offering some broiled/grilled fish. This could easily be accomplished since seafood is such in abundance and so close by.